The Lansky Standard Controlled-Angle Knife Sharpening System uses a 3-stone hone system to give your blade a professional, razor sharp edge regardless of your sharpening abilities. Both the inexperienced and advanced sharpener will fall in love with this more than effective system. Select the sharpening angle best suited for your knife’s intended use and begin sharpening away.
FEATURES
- Coarse Red Hone: (120 grit) for edge reconditioning
- Medium Green Hone: (280 grit) for sharpening and less frequent touch-ups
- Fine Blue Hone: (600 grit) for most frequent touch-ups to keep your blade paper-slicing sharp
- Honing Oil: Specially Formulated for sharpening
- Easy to use, multi-angle clamp: to hold the blade securely
- Guide Rods: One for every hone
- Includes: extra long knife clamp screw for thicker blades, storage/carrying case to hold all system components, and complete easy-to-follow multi-lingual instructions
- Designed to sharpen: filet, kitchen, regular, and razor blades
TECH SPECS












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